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Le Manoir Aux Quat'Saisons
Le Manoir Aux Quat'Saisons feels like a private, centuries-old English country estate that happens to have the country's best kitchen. Behind its stone façade and lavender gardens, the mood is one of quiet, manicured tradition mixed with culinary ambition. Rooms are individually designed, but the real draw is the atmosphere of gastronomic pilgrimage. This is where seasoned Londoners escape for a weekend of impeccable taste and profound relaxation.
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What to Know Before You Go
Where you'll be
A few notes on your visit.
Check-in / Check-out Arrive from 3:00 PM and check out by 11:30 AM to allow for a relaxed departure.
Gardens & Sustainability The two-acre organic kitchen garden supplies the restaurant with 90 types of produce, reflecting a deep commitment to sustainable practices.
Cookery School The Raymond Blanc Cookery School and Gardening School are on-site, offering unique classes in high-end culinary and horticultural arts.

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Founder’s Note
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Your taste already has an address
Ask to walk through the mushroom valley and Japanese garden with one of the resident gardeners; it's a quiet masterclass in land management.
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Phone number and address
+1 (929) 998 0996
368 9th Ave New York, NY 10001 USA
Information & Bookings
Mon-Sun 9 AM to 10 PM EST
+1 (929) 998 0996
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