L'Hotel Chambard

L'Hotel Chambard

Through the glass walls of La Table d'Olivier Nasti, the two-Michelin-starred kitchen is on full view before a single course arrives; chef-owner Olivier Nasti and his wife Patricia still welcome guests in person. L'Hotel Chambard occupies an 18th-century house at the center of Kaysersberg, a village named among the most beautiful in France, with the Albert Schweitzer Museum, Église Ste Croix and Domaine Weinbach all within walking distance. The property belongs to Relais & Chateaux and keeps just 33 rooms, so the scale stays personal: a concierge on hand, a library for a quiet hour, a sun deck for a sunny one. Beyond the gastronomic table, the house runs its own bakery, Boulangerie Levain, and a chocolate shop, Chocolaterie Skulptur, a pairing few hotels this size attempt. The spa and sauna reward a stay built around more than a single dinner booking, though anyone chasing a big-box wellness circuit or a late-night bar scene should look elsewhere. Families are accommodated, with babysitting on request and an extra bed available for 80 EUR a night depending on room category; pets can come too, for a 55 EUR fee plus deposit. Rooms carry air conditioning, minibars, bathrobes and slippers, and free Wi-Fi reaches the whole property, including an electric car charging point outside. Staff speak English, French and German, and check-in runs from 4pm to a check-out of 11am. The spa closes for renovation from January to May 2027, worth noting for anyone booking that window. What stays with guests afterward is not the room but the meal that came with it. A 33-room Relais & Chateaux house in central Kaysersberg, built around an 18th-century core and a two-Michelin-starred restaurant, La Table d'Olivier Nasti. It suits diners planning a trip around a meal, not those chasing a big spa circuit or nightlife; its bakery and chocolate shop are extras few rivals match.