Wedgewood Hotel & Spa

Wedgewood Hotel & Spa

Robson Street is a five-minute walk from the door, and Bacchus Restaurant, the hotel's French dining room, earned its own Wine Spectator Award of Excellence in 2026. The Wedgewood Hotel & Spa has stood on this downtown corner since 1984, and the Marinakis family still owns and runs it, a Relais & Chateaux member also recognized as a Michelin Key property. Eighty-three rooms climb across fourteen floors, each decorated on its own terms rather than from a single template, with minibars, LCD televisions, and in some suites an indoor fireplace. The spa keeps to the essentials, massages, facials, a steam room, and the fitness center never closes, so a workout fits whenever the day allows one. Bicycles are available to rent, and a private executive office on the second floor, with its own printer, waits for anyone who still owes a client a call before dinner. Canada Place and BC Place Stadium are both under a mile off, close enough to reach on foot. What sets the Wedgewood apart from its downtown neighbors is a restaurant with its own Michelin Guide recommendation, paired with an ownership that has not changed hands in four decades. It suits someone who wants a boutique room with real service behind it, not a traveler chasing a rooftop pool or a lobby staged for photographs. The fireplace in some suites stays lit long after the lobby has emptied. A family-run Relais & Chateaux hotel in downtown Vancouver, five minutes from Robson Street, with 83 individually decorated rooms and a Michelin Guide-recommended restaurant. Owned by the same family since 1984, it suits someone who wants boutique scale with real service, not a lobby built for photographs.